Eyrie, Dundee Hills, Willamette Valley, Pinot Gris, 2017


The 2017 Pinot Gris is scented of Bosc pear, spring blossoms, crushed stone, baker’s yeast and nutty accents. The palate is light-bodied with a core of pure orchard fruits, bright acidity and a long, energetic finish.

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About: The Eyrie Vineyards was founded by David Lett in 1965. He arrived convinced that the valley would offer Pinot noir its best home outside Burgundy, and planted the region?s first grapes in the modern era. Jason Lett continues Eyrie?s innovative legacy today, introducing new varieties and creating what the Wine Advocate calls ?some of the most fascinating wines on the planet.?


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